
Tallat Coffee
Coffee
CoffeeTallatSpainSanta RosaWashedCherryCaramelMacademiaWhite Chocolate
Tallat, café and roastery in El Cabanyal
The coffee was roasted by Tallat Coffee, a roaster from Valencia, Spain.
A neighborhood café and roastery, right by the sea in El Cabanyal.
The notes are cherry, caramel and macadamia, with white chocolate underneath. It is a very sweet coffee, nutty and smooth.
A tallat is what the locals call a cortado.